Chef's Table at Rose Tavern
Join us lakeside for an intimate, four-course live-cooking experience, prepared tableside in front of our Signature Oak Hearth in the Rose Tavern dining room. Each Chef’s Table will serve a four-course menu using fresh and locally sourced ingredients, featuring dishes curated by our Executive Chef Garrett Gray. Watch live as your food is prepared, learn techniques, and take in the aromas and warm inviting atmosphere of our lakefront setting. Reserve your seat to this one-of-a-kind dining experience. Space is limited to 8 seats per table.
Date: Every Wednesday (November 2023 – February 2024)
Location: Rose Tavern
Cost: $75 per seat plus tax and gratuity
Tickets: Click HERE, click ‘View Activities’ and select the Wednesday you’d like to attend.